Monthly Archives: August 2020

[vc_row][vc_column][vc_column_text text_larger="no"]It can be tough defining exactly which category some restaurants reside in because of their unique decor or exotic food. We've come up with a list of the most common restaurant types to help you understand the qualities that make up each type. Hopefully, this helps you in deciding which type of restaurant is right for you as a business owner.[/vc_column_text][vc_separator][/vc_column][/vc_row][vc_section][vc_row][vc_column][vc_column_text text_larger="no"]

Fast-Food Restaurants

[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text text_larger="no"]Fast food restaurants are the most familiar restaurant type in the 21st century. With a rising demand for quick service, the idea of a fast-food restaurant first came about in the early 1920s.

Burger King, one of the leading fast-food restaurant chains in the United States, produced a mission statement to “…offer reasonably priced quality food, served quickly, in attractive, clean surroundings.”. They emphasize on one collective goal within the fast-food restaurant franchise: cheap food and quick service.

To achieve this, the food prepared at these types of restaurants is usually preheated or precooked. The food prepared in these kitchens contain highly processed foods with high sodium, high trans, and saturated fats. The qualities of fast-food restaurants are as follows:

• Counter or drive-through service
• Processed foods
• The use of disposable items
• Casual atmosphere
• Uses bright colors such as red and yellow to arouse appetite
• The seating and mood are uncomfortable, initiating that customers enter and exit quickly.
• Typically apart of big business chains such as McDonald’s, Arby's, Burger King, Chick-fil-a, etc.

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[vc_row][vc_column][vc_column_text text_larger="no"]As air fryers begin to appear in many of your favorite bloggers, YouTubers, Instagrammers, or even parents' houses, it's tempting to try one out for yourself. But are air fryers worth the price? Because of their sizes, many struggle to find places to store an air fryer while not in use and wouldn't recommend this appliance for those with limited counter space. Some say they've replaced their microwave ovens, toaster ovens, and even steam ovens to accommodate for this appliance and they still remain satisfied with their decision.

Air fryers can cook, bake, roast, steam, and even saute your favorite dishes. This revolutionizing technology is something that kitchen appliances gurus find it hard to keep their hands off. Air fryers rapidly blast hot air on and completely around your food for even baking, much like convection ovens do. It also uses microwave technology to cook foods much faster than regular convection ovens.

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What are Air Fryers?

Air fryers come in many sizes to fit your household size: 2 quarts, 2.3 quarts, and 5.3 quarts, though there are some brands that make sizes up to 7 quarts. When deciding which size fits your needs, keep in mind that the bigger the size, the more counter space, and storage space you'll need to provide. While in use, the air fryer has a fan behind and on the top, so it should not be operated next to a wall or under cabinets.

Air fryers are great appliances for single families or small families in need of quick and easy meals.[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text text_larger="no"]

→ Air fryers a

[vc_row disable_element="yes" mobile_bg_img_hidden="no" tablet_bg_img_hidden="no" woodmart_parallax="0" woodmart_gradient_switch="no" row_reverse_mobile="0" row_reverse_tablet="0" woodmart_disable_overflow="0"][vc_column][vc_column_text text_larger="no"]Americans celebrate Labor Day without really knowing the meaning of it. Americans look at it as a day off, but what exactly is Labor Day and why do we celebrate it? Let’s look at this historic day, and why Standard Restaurant Supply celebrates it.[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][woodmart_title woodmart_css_id="5f3d5cb1a8d65" title="Celebrating American Workers" title_width="100"][vc_column_text text_larger="no"]

Labor Day is a creation of the labor movement and is dedicated to the social and economic achievements of American workers. The holiday today is celebrated on the first Monday of September, usually with parades, picnics, barbecues, parties, and firework displays all over the United States. Falling on the first Monday, it tends to signify the end of summer because students are starting to go back to school. Labor Day is an American tradition that favors hard work. It honors those that are the backbone of the country.

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[vc_row][vc_column][vc_column_text text_larger="no"]Shopping for commercial griddles can be a time-sensitive project as there's a variety of sizes, plate thicknesses, utility types, and styles that should be taken into consideration. Commercial Griddles allow you to apply a heat source to a number of meats, bacon, steaks, and a variety of breakfast items and are an essential piece to any commercial kitchen.[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text text_larger="no"]

Types of Griddles

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Commercial Countertop Griddles

Commercial countertop griddles sit directly on top of a countertop or table. These handy pieces of equipment are desirable for kitchens that don't have a designated spot for a griddle. Because of its mobility, countertop griddles allow you to move it around your kitchen as long as you provide the needed ventilation and utilities. Since these griddles are the cheapest option, they are the most common and are sought after by catering businesses in need of off-sight equipment.[/vc_column_text][/vc_column][vc_column width="1/3"][vc_single_image image="36367" img_size="medium" parallax_scroll="no"][/vc_column][/vc_row][vc_section][vc_row][vc_column width="2/3"][vc_column_text text_larger="no"]

Commercial Drop-In Griddles

Commercial drop-in griddles appeal to restaurants in need of saving as much countertop space as possible as they are installed directly into your countertop. Drop-in griddles create a seamless design throughout your kitchen, but installation is labor-intensive and requires a qualified electrician to install. Because of this, drop-in griddles are the most expensive option in