Salad / Sandwich Prep Table, one-section, 27-1/2"W, 6.55 cu .ft. interior capacity, rear mount self-contained refrigeration, accommodates (6) 1/6 GN pans & (2) 1/9 G/N pans, 32°F to 41°F temperature range, digital thermostat, auto defrost, (1) self-closing swing door with recessed handle, cutting board, casters, R290 Hydrocarbon refrigerant, 3/8 HP, 115v/60/1-ph, NEMA 5-15P, cETLus, NSF