SunfireĀ® Restaurant Range, gas, 36", (2) 30,000 BTU open burners, (1) 24" griddle, 5/8" thick steel plate, cast iron top & ring grates, standard oven, (1) oven rack, 2 position rack guides, stainless steel front, sides, plate rail, backguard, & high shelf, 6" steel core legs, 129,000 BTU, NSF, CSA