Pro Series Restaurant Range, gas, 72", (6) open burners & standing pilot lights, (6) step-up open burners & standing pilot lights, (2) standard ovens, porcelain interior, (1) chrome rack per oven, (2) round stainless steel chef's handles, stainless steel front, sides, backguard, shelf, 3-1/2"D landing ledge & kick plate, 6" legs with adjustable feet, 454,000 BTU, NSF, CE, CSA Flame, CSA Star