Convection Oven, gas, (2) deck, bakery depth, digital electronic controls, (2) speed fan motor, dual open 60/40 doors, window, (5) racks per deck, interior lights, porcelain interior, stainless steel front, sides, doors, top & legs, 120v/50/60/1-ph, 9.0 amps (per oven), (2) 1/2 HP, 160,000 BTU, cETLus, NSF, CE, CSA Star, CSA Flame
