MultiFresh® NEXT SL Blast Chiller/Shock Freezer, Stocked in the USA - This multi-function configuration includes 13 dedicated functions: Blast Chilling, Shock Freezing, Cold Holding, Frozen Holding, Thawing, Proofing, Regenerating, Chocolate Melting, Pasteurization, Dehydrating, Low-Temperature Cooking and Automatic Chilling, Freezing, Hot Holding (Cook & Hold) and others. Reach-in: capacity - (5) 18" x 26" sheet pans, (8) 12" x 20" x 2.5" steam table pans (Table & Sheet Pans NOT included) This performance guarantees a yield capacity of 66 lbs in cooling and freezing with a very low level of noise emissions, thanks to the use of both electronic 5-speed evaporator fans (EC) which manage temperatures from -31ºF to +185º F, and to the variable speed "EC" electronic condenser fans. Climate class 4 (86ºF ambient). Rapid Blast Chill capacity yield of 66 lbs. from finished cooked temperature 194°F to 37°F in approximately 90 minutes & Rapid Shock Freeze capacity yield of 66 lbs. from finished cooked temperature 194°F to 0°F in approximately 4 hours. Tests carried out in compliance with IRINOX procedures using 2" thick food products. USB HACCP data transfer, automatic cold/frozen holding, door hinged left (Standed), touch pad controls, temperature probe, automatic SANIGEN® sanitation system, self-contained air-cooled condensing unit, (2) stainless steel wire shelves, stainless steel adjustable legs, 304 stainless steel internal and external material, Unit comes with cord no plug, suggested plug is a L6-15P NEMA. R290 Propane Refrigerant, ETL Certified (compliant to UL 471 Electrical Safety Standards) & ETL EPH Certified (compliant to NSF-7 sanitation standards)
