Ultimate Restaurant Range, gas, 60", (4) pyromax burners, (1) raised griddle/broiler, standing pilot, (2) standard ovens with battery spark ignition, includes (1) rack per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 283,500 BTU, cCSAus, CSA Flame, CSA Star, NSF