Dipping Cabinet with Condiment rail, 44-3/8"W x 24"D x 36-7/8"H, air-cooled, dual temperature control, (4) 4.25 gallon square bucket capacity, 1300 BTU/hr compressor, casters, 115v/60/1-ph, 9.0 amps, NEMA 5-15P, cULus, NSF (contact factory for price)