Therma-Tek TMD60-10-2 Range, 60" Restaurant, Gas

Description

Restaurant Range, gas, 60", (10) 30,000 BTU individual cast iron lift off burners, (2) standard ovens with (1) one removable chrome-plated rack per oven, valve control for burners, thermostat control for oven, pressure regulator, spill-proof pilot ignition system, stainless steel oven interior door panel & oven bottom panel, 5" stainless steel front rail, stainless steel exterior, 6" adjustable legs, 360,000 BTU, cULus, UL-Sanitation

Options

Oven option

(2) Convection ovens (in lieu of standard), add suffix "C-2" +$2,494.00 Convection oven (in lieu of standard), add suffix "C" +$1,930.61

Backguard

10" Stub back backguard in lieu of high shelf 17" Stub back backguard in lieu of high shelf Single deck high shelf, standard

Gas type

LP gas, add suffix "L" Natural gas, add suffix "N"

What is included

Warranty: Two year limited parts and labor warranty, standard
Note: NOTE: Full Size (26") oven accommodates 18" x 26" sheet pan width wise and depth wise

Reviews

There are no reviews yet for this product.